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An Australian native, the distinctive fruit of the Finger Lime ripens in Winter through to Spring. The small, elongated fruit of the Finger Lime grows up to 12cm long, and the flesh resembles littloe round caviar-like balls - fresh-picked fruit can ooze pearls for more than an hour. Use in recipes to add a distinctive lime flavour to dishes.

Features and care:
- Full sun
- Prefers well drained, neutral soil
- Withstands light frost
- Mulch in Spring, ensure soil is kept moist in Summer
- Grows 2m H x 1.5m W